Emily's Steakhouse — Steakhouse in Derby

You can find Emily's Steakhouse on Monk Street North in Derby, just outside the city centre. The venue sits a short drive from Derby Cathedral and is known for its flame-grilled Angus steaks and black pepper sauce. People visit mainly for dinner between 5 PM and 10 PM when tables fill quickly. Its industrial interior with exposed brick walls and metal beams creates a warm but noisy atmosphere that suits date nights or group meals.

Emily's Steakhouse has operated as a restaurant since 1952, built in mid-20th century British pub-style architecture. The building is not listed for heritage protection but retains its original use and character. Inside, wood paneling and brass fittings sit alongside exposed brick walls and metal beams. Lighting remains dim throughout to support the warm, high-energy atmosphere. This consistent sensory profile, rustic yet upscale, is reflected in how guests still engage with the venue today.

You’ll find Emily's Steakhouse used mostly for dinner after work or on weekend evenings between 5 PM and 10 PM when noise levels rise. The flame-grilled Angus steak is a long-standing menu staple, served with a family recipe black pepper sauce that’s well known in the area. Other standout items include towered homemade onion rings and a premium wine list. Guests often arrive at peak times with high expectations, reservations are required as the venue fills up fast.